10 Natural Liver-Loving Food Options That Will Help Clean And Detox Your Body’s Toxins


The warm heat of ginger doesn’t just spice up your meal with its earthy heat, but can also be really good for the liver. It acts on your digestive system, increasing secretions and boosting metabolism and circulation. As one study on animal test subjects noted, ginger helped improve the histological liver profile. Lipid peroxidation (free radical damage resulting in oxidative degradation of the lipids in your body) markers went down while the level of antioxidant enzymes in the blood went up. This led the researchers to conclude that ginger could be quite effective in helping alleviate liver damage (resulting in this case from exposure to a fungicide).

Indian Gooseberry

If you are looking for a healthy spread recipe, but also something your kids would love, you are at the right. Amla or the Indian gooseberry (Emblica officinalis) is a natural liver revitalizer. It is commonly used in Ayurveda for treating enlarged livers.3 Researchers have found it has hepatoprotective effects and can be used to treat liver problems like jaundice as well. Since it is hypolipidemic, it can reduce the load on your liver and may be good for anyone with non-alcoholic fatty liver disease.

Omega-3 Rich Food

Get your daily dose of omega-3 to ensure good liver health. You could include some fatty fish like tuna, salmon, or trout, or omega-3 enriched eggs, or even walnuts in your diet. They inhibit triglyceride synthesis in the liver. Triglycerides are basically fats that can potentially damage your liver tissue and are bad for cardiovascular health in overly high amounts. In one study, patients with hyperlipidemia were given 5 ml of omega-3 fatty acids twice daily as treatment for 24 weeks. When checked with ultrasonography, the fatty liver had normalized.

Smelly Food

Yes. Odd as it may seem, all those odorous vegetables like garlic and onion are great for liver health. The sulfur in them, responsible for that distinctive smell, helps stimulate liver enzyme production. Your liver needs these enzymes to eliminate toxins from your body.

Cruciferous Vegetables

Can’t bear the smell of garlic or onion but still want to be good to your liver? The good news is there are less offensive sulfur-rich vegetables such as Brussels sprouts, cabbage, broccoli, and cauliflower. The glucosinolate in these cruciferous veggies can increase enzyme production to help your body’s detoxification pathways.


Cleanse your body naturally by giving it plenty of berries rich in polyphenols and anthocyanins. These nutrients are potent anti-inflammatory agents and powerful antioxidants. One study found that lingonberries, black currants, and bilberries were especially effective in preventing hepatic lipid accumulation; lingonberries in particular decreased body fat significantly in animal test subjects on a high fat diet.


The flavonoids in beetroot are good for liver health in more ways than one. Beetroot juice has been studied for its role in protecting the liver against oxidative stress from carcinogens or cancer causing agents. Some researchers suggest that the changes the long-term consumption of beetroot brings to your body’s metabolism could also help offer protection against liver damage.


The tangy tartness of a grapefruit is a great way to get in lots of fiber. This fiber helps keep your bowel movements regular, allowing the body to expel the toxins your liver has filtered out. Now, researchers believe that the antioxidant naringenin found in the fruit may even help the liver break down fat, mimicking the effects of lipid-lowering drugs and anti-diabetic drugs for improving insulin sensitivity. This effect of naringenin causes your liver to think it is in fasting mode. As a result, it starts to break down fats instead of carbohydrates for its energy needs.

Milk Thistle

A natural herbal remedy, the milk thistle can be enjoyed in a herbal tea that’s great for your liver. Some fans of the ingredient also use it in smoothies and salads. Silymarin, an antioxidant and anti-inflammatory flavonoid in the seeds, is also hepatoprotective. It can offer protection not just from toxins in your diet, but also from drugs like Tylenol that cause damage to the liver when taken in high doses. Research suggests it may even help rejuvenate and repair your liver by aiding the growth of new cells.


No cleanse list would be complete without the anti-inflammatory and natural healing spice turmeric. Ayurveda and Chinese Medicine have both been using it to treat liver problems for centuries. The curcumin in turmeric prevents fat accumulation in the liver, as seen in several animal studies. Test animals consuming curcumin through their diet had lower cholesterol and triacylglycerol concentrations in the liver, showing the potential of including the ingredient in your diet.

Source: www.curejoy.com

It's only fair to share...Share on FacebookPin on PinterestShare on Google+Tweet about this on TwitterShare on StumbleUponShare on LinkedInShare on TumblrEmail this to someone

Leave a Reply

Your email address will not be published. Required fields are marked *